We’re thrilled to share with you the snappy snaps of our latest completed project: the newly relocated Spencer’s Jolly Posh Foods on Southport.
Illustration by Emily Torem American disposable food culture notwithstanding, a restaurant is about more than efficiently transferring food from a refrigerator to a stomach. The best restaurants create a sense of place—through the food preparation, the physical surroundings, the textures and the temperatures—that make diners feel at home and nurture our humanity. At…
moss’s restaurant redesign of Crew Bar + Grill’s new operable storefront is a great example of what you need for a great Restaurant Storefront.
We’re excited to introduce you to our next project under construction: the new location, expanded shop, and restaurant design for Jolly Posh Foods. Jolly Posh Foods has been a feature of the Lakeview neighborhood for two years; bringing the taste of classic British food to America. An anglophile’s dream come true, the shop currently serves…
Our latest restaurant venture is a refresh of Blue Bayou, a Cajun themed eatery with live music and a menu based on regional favorites on Southport.
moss started construction on Bar Pastoral today, the latest addition to the Pastoral Artisan Cheese, Bread & Wine family, an intimate 45-seat cheese and wine bar flanking their original Lakeview retail location.
Our work at 2 Sparrows Restaurant is featured in the 2012 Winter issue of CS Interiors Magazine. Article inside.
After spending the past few years on the streets, Flirty Cupcakes has a new dessert garage to call home.
The historic Traverse City opera house is now Brew, a coffeehouse and gastropub that uses repurposed elements to connect the city with its roots.
Only a couple of weeks until official opening. Some progress photos inside. Check us out in Eater Chicago and Urban Daddy, too. UPDATE (10/03): Passed health inspection today! UPDATE (09/30): Opening date is Monday, October 10th!