Yesterday I had a mean craving for some Spaghetti Carbonara, the bedrock of which is pancetta, eggs and cheese. I give a lot of thought to my food and where it comes from, so all sorts of dilemmas and decisions were issued forth. I went to my local deli, where the prices are high, but […]
sustainable agriculture
Green nutrition labels: our concept
A few weeks ago, we posted about the idea of a nutrition label that focuses less on calories and carbs, and more on the journey of the food within. Below our concept, done in collaboration with UK artist narayan. Details inside.